3 Minute Chocolate Mug Cake Recipe – How To Make A Chocolate Mug Cake

Who doesn’t love a chocolate cake? That exhilarating, classic comfort food that traces its roots to the seeds of a tropical tree is a weakness that many find hard to control. You can fashion myriads of delectable delights, from ice creams to cakes and even indulge in chocolate massage to vent your stress, with chocolate. If you’re a chocoholic, and think and believe that chocolate is the start and end of existence, then you probably would love to have a chocolate cake recipe up your sleeve that you can rustle up in a jiffy. Such a recipe is the chocolate mug cake, which can whet your appetite whenever the mood for a chocolate cake strikes. Compared to the endless process of baking a usual cake this mug cake can be prepared faster than the time it takes you to eat it. In precisely three minutes, you can sink your teeth into your favorite dessert, and indulge in it as often as you can. Unlike other desserts, patience is not one of the ingredients in this recipe. Gear up for a three-minute chocolate mug cake recipe that’s guaranteed to knead your taste buds into the realms of chocolate heaven. To make one, read the recipes below.

How To Make A Chocolate Mug Cake

Recipe One

Ingredients

A coffee mug
1 egg
4 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips
A drop of vanilla essence
4 tablespoons sugar
4 tablespoons flour
2 tablespoons cocoa powder (for baking)

Instructions

Add the flour, the sugar, and the cocoa powder into the mug, and mix.
Break the egg into your coffee mug, and mix.
Add the milk to the contents of the mug, and mix again.
Top off the contents of the mug with the chocolate chips and vanilla essence. Give it one last mix before you take it to your microwave oven.
Put the coffee mug in your microwave, and cook for around 3 minutes at 1000 watts. The cake will begin to swell, and rise out of the mug.
After the stipulated time, take the mug out of the microwave, get yourself a spoon and dig in, your chocolate mug cake is ready!

Recipe Two

Ingredients

4 tablespoons cake flour
4 tablespoons sugar
2 tablespoons cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
1 mug

Instructions

Into the mug, take the flour, sugar, and cocoa and mix thoroughly.
Add the egg, and using the spoon mix it thoroughly into the mixture.
Now, add the milk and oil into the mug, and then mix well into a semi-liquid state.
Put it in a microwave and cook for 3 minutes at 1000 watts. The cake will rise and set in the mug.
Remove from the microwave, and leave it to cool for 5 minutes. Then spoon the contents into a plate and enjoy the soft and spongy delight. You can also add more flavor with a little bit of chocolate sauce.

How to Cite

Chocolate Mug Cake Recipe

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