A beautiful country situated in southeastern Europe, Greece has Aegean Sea lying to its east and south, while the Ionian Sea falls on its west. A truly unforgettable country, it is known for its soul-touching music, lip-smacking food and beverages and the witty sense of humor of the Greeks. Talking about the culinary extravaganza in Greece, how can one forget the range of alcoholic as well as non alcoholic beverages that it offers? Go through the following lines to know more about non alcoholic Greek drinks and explore their recipes as well.
Non Alcoholic Greek Beverages Recipe
Ariani
Ingredients
- 2 cups Plain Greek Yogurt
- 2 cups Water
- Salt to Taste
Instructions
- In a blender, combine together yogurt and water.
- Add salt and blend once again, until very foamy on top.
- Pour into a glass quarter-filled with ice and serve.
Greek Coffee
Ingredients
- 800 ml Water
- 60 gm (1/4cup) White Sugar
- 2 tbsp Greek Coffee
Instructions
- Get a briki (Greek coffee pot) or a small saucepan and put water in it.
- Place the briki/saucepan over low heat.
- Add sugar and coffee and heat until coffee boils (rises to the surface).
- Remove the briki/saucepan from fire and pour coffee into serving cups.
- Serve immediately.
Vyssinatha
Ingredients
- 1 tsp Sour Cherry Syrup
- 5 ounces Ice Water
- Ice Cubes
Instructions
- Take a glass and put water in it.
- Add syrup to the water and stir well.
- Finally, add ice and enjoy the drink.
Greek Mountain Tea
Ingredients
- 1/2 ounce Dried Tea Leaves and Flowers
- 1 quart Boiling Water
- Sugar/ Honey to Taste
Instructions
- Put the tea leaves and flowers in a cup.
- Pour boiling water over the tea.
- Let the tea steep for 8-10 minutes.
- Strain the tea, add honey or sugar and serve.
