Many people love to eat eggs, whether scrambled or boiled or in the form of omelet. With so many variations in the egg recipe, you can be sure that you will never ever get bored of the delicious food item. Just like other food items, when stored for a long duration of time, eggs can also get spoilt. In such a case, eating them would only make you sick. So, before consuming eggs, make sure that they are fresh. Checking eggs for freshness is possible before their shells are broken. Are you wondering 'how do I know if eggs are fresh'? If yes, then go through the lines below and explore the process to check whether eggs are fresh or not.
How To Tell If Eggs Are Fresh
- Take a deep bowl or pan and fill it with tap water, enough to cover the egg completely.
- Place the egg in the pan.
- If you see the egg lying on its side at the bottom of the pan, it means that the air cell within it is small. In others words, the egg is very fresh.
- In case the egg stands up and bobs at the bottom of the pan, it means that that the air cell within it is large. In others words, the egg is not very fresh, but not bad either.
- If the egg easily floats on the surface of the water, it means that it has gone bad and should be discarded immediately.
Tips
- Always remember that if the egg is very fresh and comes out of the shell, it will have an overall thick white that doesn't spread much. At the same time, its yolk would stand up.
- Eggs that are at least a week old are much easier to peel, as compared to very fresh eggs, when cooked in the shell.
