One of the best ways to make food items is by baking. Not only does baking require less oil or butter, but most of the times, is also quicker than the other modes of cooking food. While making ‘baked dishes’, especially cakes, pies, biscuits and the like, you must have come across the term ‘self rising flour’. Though it seems to be a different item altogether, it is nothing, but a mixture of flour, baking powder and salt. Thus, it can be easily made at home, that too anytime. So, instead of buying a whole package of self rising floor from the market, you can just buy a small packet of baking powder. Whenever you need self rising floor, just add the powder to the normal flour, along with salt, and it is ready! Read on further and know exactly how you can make your own self rising floor.
How to Make Self Rising Flour
Ingredients
- 1 cup Flour
- 1½ tsp Baking Powder
- ½ tsp Salt
Instructions
- In a mixing bowl and sieve 1 cup flour in it.
- Add 1½ tsp baking powder.
- Add ½ tsp salt.
- Mix together or sift together, until well combined.
- Your self rising flour is ready.
