Partying is the best way to get together with friends and spend some fun moments together. You catch up on old times, indulge in some lip-smacking food and dance away the time. In case you are the one who's throwing a party, you need to take care of each and every aspect, right from the invitations to the decoration and music to the menu. Talking about menu, snacks form a very important part of any party. They are amongst the food items that are served first to guests and act as a precursor to the actual meal. Cheese balls serve as one of the most popular snacks as far as a party is concerned. The reason is that they are delicious to taste and east to make! If you need any help in making them, use the best and one of the most easy recipes, provided in the lines below.
How To Make A Cheese Ball
Ingredients
- 16 oz Cream Cheese
- 1/4 lb Blue Cheese
- 1/2 pound Extra Sharp Cheddar Cheese, grated
- 1 tbsp Worchester Sauce
- 1 tsp Cayenne Pepper
- 1/2 tsp Salt
- 1/2 tsp Onion Powder
- 1/2 tsp Garlic Powder
- 1 cup Pecans, chopped
Instructions
- Let the cheeses sit at room temperature for sometime.
- Take a mixing bowl and combine all the cheese in it.
- Beat the cheese well, until they seem well blended.
- Add Worchester sauce, cayenne pepper, salt, onion powder, and garlic powder and mix well.
- Add 1/2 cup of the chopped pecans and mix well.
- Chill the mixture in the refrigerator.
- Take out the mixture and shape into balls.
- Roll the cheese balls in the remaining pecans.
- Keep the cheese balls in refrigerator again and chill thoroughly.
- Serve with assorted crackers and fresh fruits.
